HOURS
Sunday – Thursday
Operating Hours: 11:30am – 10:30pm
Kitchen Closes: 10:00pm
Friday & Saturday
Operating Hours: 11:30am – 11:00pm
Kitchen Closes: 10:30pm
Nikki Gray General Operations Manager
231-242-4777
Email Nikki
Jessica Pionk Restaurant Manager
Email Jessica
Ben Kaiser Executive Chef
Email Ben
Reuben Rosales Executive Sous Chef
Email Reuben
Janet Blair Banquet Chef
Email Janet
Ashley Cook Events Sales & Operations Manager
Email Ashley
Joe Guthrie Chief Executive Officer, Owner
Email Joe